Join us the entire month of February for a special Wine & Chocolate Pairing

All chocolates are hand crafted by Mecha Chocolate in Haddonfield

When making your reservation, choose between these two offerings:

Dry Wine Pairing – Wine Club $18pp Non-Club Member $24pp
Reuter’s Merlot paired with a Double Dark Ganache
Syrah paired with Rosemary Sea Salt Caramel
Burnpile Chambourcin paired with Raspberry Ganache
Pinot Noir paired with Cherry Heart

Sweet Wine Pairing – Wine Club $16 Non-Club Member $22pp
Jersey Peach paired with Peach Bourbon Truffle
Jersey Blue paired with Blueberry Cheesecake Truffle
Jersey Red Velvet paired with Double Dark Ganache
Ice Cider paired with Apple Cider Caramel

Make Reservations Here at TOCK

**Reservations are required for February 1,2,7,8,9,14,15 & 16
Reservations are available all month long. Walk-ins welcome and will be seated on a first come first serve basis.

Reservations are for 2 hours.

Reservation open to Wine Club Members on Friday, January 3rd.

Reservations open to all guests on Friday, January 17th.